Cakes and biscuits

As a traditional bakery we endeavour to produce a range of simple but delightful biscuits and cakes to suit every taste. Baked weekly by Sandy and Angela, they range from marvellous muffins to fabulous Florentines.

We are probably the only bakery in the area that still makes traditional macaroons. A crunchy almond ‘biscuit’ with a chewy middle, it's the perfect remedy for those afternoon slumps and to get you through to dinnertime!